Hand-made every day using domestic wheat. A blend of two types of miso and the soup stock makes it mellow and lighter than it looks. Full of volume in an iron pot.
Opening hours | 11:00~15:30 |
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Closing days | Closed on Sundays and holidays |
Address | Sakae 1-10-10, Naka-ku, Nagoya |
*Published contents are subject to change.
Please check the official website for the latest information.