Founded in 10, we continue to uphold the methods passed down from our predecessors, including hand-kneading, hand-rolling, hand-cutting, and hand-pulling all Kishimen Noodles, udon, soba, and stewed noodles.

Opening hours	11:00 - 14:0017:00 - 20:00
Closing days	Closed on Sundays and holidays
Address	31 Iidacho, Higashi-ku, Nagoya City

*Published contents are subject to change.
Please check the official website for the latest information.